The Health Benefits of Cranberry
As long ago as 1840, German doctors discovered that the urine of people who ate Cranberries contained a chemical called hippuric acid. The doctors were researching the finding that these same people had a significantly lower incidence of Urinary Tract Infections (UTIs) such as Cystitis and pyelonephritis.
By the 1960s, when doctors were dispensing antibiotics like candy, the use of Cranberries to counteract UTIs had fallen out of favor.
